Specials change every Wednesday and are available at LUNCH
Calamari - $14
Lightly seasoned and fried. Served with Marinara & Basil Pesto Aioli.
A Different Kind of Fish Taco - $15.50
Three flour tortillas, stuffed with fried Cod, lettuce, Black Bean & Corn Salsa, and sour cream.
Key Lime Butter Grouper - $30
An 8 oz filet, seasoned & grilled with Key Lime butter, and topped with Pico de Gallo. Served over a bed of mixed field greens. Comes with House or Caesar and choice of side.
