Specials change every Wednesday and are available at LUNCH
Northshore Flatbread- $18
Toasted flatbread topped with a rich roasted garlic and white wine clam sauce, tender chopped clams, and crispy bacon. Finished with a garnish of house pickled celery.
Gochujang Honey Catfish Sliders- $17
Three crispy fried catfish fillets tossed in a sweet and savory honey-gochujang glaze. Served on our toasted slider buns and topped with a zesty Asian vinegar slaw. Served with your choice of house or curly fries.
Spring Smokehouse Salad- $16
House-smoked turkey over a bed of fresh spring mix, tossed with flame-charred peaches and our house-made honey white balsamic vinaigrette. Topped with creamy goat cheese, tangy pickled red onions, and toasted salted pecans.
