Specials change every Wednesday and are available at LUNCH
Falafel - $8
Six hand rolled chickpea fritters seasoned with fresh parsley, cilantro, and cumin fried to a perfect golden brown served with a side of our house made lemon tahini sauce.
Gochujang Glazed Pork Belly - $18
Slow braised and crispy deep fried pork belly basted in a sweet and spicy Korean chili glaze. Served over our house made onion slaw and your choice of two veggies.
Shrimp Gyro - $15
Tender shrimp marinated in greek yogurt, lemon, and oregano grilled to perfection. Served tucked into a warm pita with house made cucumber Tzatziki sauce, cherry tomatoes, red onion and salty feta. Served with a side of pita chips.
